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albicocca. アルビコッカ (Summary)




  We aimed at having a café that would make the atmosphere of an old house so-called Kominka 古民家 in Kamakura.  Enjoy delicious dishes in a relaxing time while feeling like in the old private house.


  I had cooked mainly at Italian restaurants before opening albicocca. and now offer my original cuisine based on Italian cooking with hand-picked ingredients such as Kamakura Vegetables 鎌倉野菜.  Plates or set-menus for the breakfast and lunch, a variety of cafe items, A la carte at dinner & bar time, and alcoholic drinks of wines and cocktails are available.


  Our cafe is in a renovated 100 year-old private house that was built in the Meiji era on the Kobukuro-zaka Kiridoshi, old road cut through the mountain.  We mainly have table seats inside the house, but also have a terrace and a Japanese Zashiki-floor room 座敷.


* Enter the house with your shoes on, but you will be required to take off the shoes if you request for the Zashiki room.

* Restroom has been rebuilt to be in Western style.






As of January, 2018

Tax included

Morning Plate

Served with Fried Egg, Salad, and Drink

Home made bread & Soup


French Toast


Pan Cake


Special French Toast withAlmond milk



Served with Salad, Bread or Rice, and Drink

A:  Omlette on Hamburger


Most popular lunch food cooked with melting cheese

B:  Oven-baked chicken


Porcini cream sauce

C: Curry Stew with Bone-in chicken 


D:  Oven-baked Salmon


Garlic tomato sauce

E:  Al forno of Japanese sea perch


Ratatouille source with Kamakura vegetables

F:  Salmon Poiret


Genovese cream sauce with ASARI clam


Choice from a variety of Pasta is also available for \1,380 - \1,680 range.


Dinner & Bar

A la Carte

Cold and Hot Appetizer

\480 - \950 range

Home made pickles, Caprese, Fish carpaccio, ASARI clam steamed in wine, Boiled mussels with tomato, Seafood ahijo, Trippa, etc.


\950 - \1,450 range

Fish acqua pazza, Al forno, Genovese sauced oven-baked chicken, Shariapin sourced chicken, etc.


\1,150 - \1,450 range

Demi-glace, Cheese, Avocado & Cheese


\1,000 - \1,200 range

Margherita, Formaggi, SHIRASU baby sardine, Bolognese, Avocado & MENTAIKO spicy seasoned cod roe, etc.

Pasta (oil base)

\950 - \1,200 range

Vongole bianco, Peperoncino with seafoods and Kamakura vegetables, Pescatore bianco

Pasta (tomato sauce base)

\900 - \1,500 range

Puttanesca, Amatriciana, Vongole rosso, Pescatore, Linguini with swimming-crab, Penne all'Arrabbiata with beef gristle

Pasta (creamy)

\1,200 - \1,300 range

Carbonara, Pancetta and mushroom, Shrimp and mushroom, Seafood & tomato, Pancetta and Kamakura vegetables

Linguini (Genovese sauce)

\1,200 - \1,600 range

Scallop and Kamakura vegetables, Pescatore verdura, Swiming-crab


  Coffee, tea, as well as a variety of desserts, beer, wine, and cocktails are also available.


 Map & info 





2-6-11 Yukinoshita, Kamakura

Phone:: 0467-53-9850


11:00 a.m. - 9:00 p.m. (8:00 LO)

11:00 a.m. - 5:00 p.m. (only Monday)

Breakfast menu: 9:00 - 11:00

Lunch menu: 11:00 - 2:00


Closed on Tuesday

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